Free Fantastic opportunity FOH Supervisor @ Beerd Colston Hall BATH ALES Worcester

Published date: 27/10/2016
  • Location: Worcestershire, Worcester, United Kingdom

Bath Ales are recruiting!!

**** We’re looking for motivated and passionate individuals to join our exciting team at our new artisan pizza place Beerd @ Colston ****

• Full Time Supervisor – Beerd @ Colston

• Supervisor experience preferred

• Winner of the Best Managed Pub Company (2-50 sites)

• £7.50 per hour plus great tips and company benefits

The Colston Hall is an iconic concert hall located on Colston Street in the heart of Bristol. The Colston Hall foyer offers two separate locations inside the stunning building in Bristol City Centre, the venues comprise of a brand new Beerd (draught beer and artisan pizza place) and Colston St Bar & Kitchen, a Café Bar with an American and European themed menu.

Inspired by the craft beer bars in the US, visitors to Beerd are greeted by an ever changing beer list available in one-third, half, two-third and pint measures. Food on offer is the superbly created, freshly-made and hand-crafted Neopolitan style pizzas. For a quick nibble, premium bar snacks match the global beer on offer, which include bar dough, Italian olives and cured meat platters.

What we look for in our Supervisor:

• Confidence in both the floor and bar areas with a natural warmth and passion for providing exceptional service standards.

• Integrity to inspire, motivate and lead a team of like-minded individuals to provide the very best in service that is associated with Beerd and Bath Ales.

• Interesting, friendly and genuinely welcoming people to be part of a sociable and vibrant team.

• Cellar experience & training required.

• Adore all things food and drink and appreciates what a good plate of food looks and tastes like.

• Previous experience would be an advantage, however this is not essential and the overriding factor will be your personality. After all, its people with personality that makes Bath Ales, Bath Ales!

Benefits of being part of our team:

• Great tips that are shared with all team members (we do not take a cut)

• Employee of the Month incentive

• Staff discount on food and drink

• Industry recognised training for all team members that is endorsed by the Institute of Hospitality from day one

• Fantastic opportunities for progression within a rapidly expanding and award winning Company

If you’re interested in this position please apply with your CV and a covering letter detailing why you would be perfect for the job.

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